Mycotoxins

Mycotoxins are naturally occurring toxins produced by certain moulds (Fungi) and can be found in food.The mould grows on a variety of different crops and foodstuffs Including cereals, nuts, spices, dried fruits and coffee beans often under warm and humid condition.

Mycotoxins can cause a variety of adverse health effects and pose a serious health threat to both humans and livestock.

The adverse health effects of mycotoxins range from acute poisoning to long-term effects such as immune deficiency and Cancer.

Zi-7 lab inspection and field services cover:

Aflatoxins B1, B2, G1, G2 in Cereals, nuts and derived products